INGREDIENTS:
- 1 Egg
- 1/2 cup Shredded Cheddar Cheese
INSTUCTIONS:
- Preheat waffle maker.
- In a bowl, whisk the egg until beaten.
- Addshredded cheese and stir to combine.
- When the waffle make is heated, carefully pour 1/2 of the batter in the waffle maker and close the top. Cook for 3-5 minutes.
- Carefully remove from the waffle maker and set aside for 2-3 minutes to crisp up.
- Repeat instructions again for the second chaffle.
YIELD: 2 chaffles
Traditional Keto Chaffle
The chaffle has become very popular. It's delicious, easy to make and it's keto-friendly. Plus, it's a great replacements for bread and can even be used to make sandwiches.